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Fenwick Island Seafood Restaurant | Fresh Seafood Market | Selbyville, DE - Captain Mac's Fish House

OUR STORY

Bruce McGuigan grew up near the water, spending his time recreational and commercial fishing until his passion led him to open Captain Mac’s Bait & Tackle. Opening the doors in 1983, Bruce and his father, Charles “Mac” McGuigan, provided Fenwick Island with professional equipment and expert advice for 32 years. In 2012, Bruce and his family chose to grow their passion for fresh, local seafood and opened Lone Mullet Seafood Market next door. Specializing in freshly caught fish, local stone crab claws, and steamed-to-order Maryland blue crabs, Bruce began the transition from catching to cooking. Having spent much of his life fishing in small towns from the Florida Keys to Baja, Bruce noticed a correlation between fresh fish and good food. With his “simple-is-better” mindset, Bruce began planning his next move. After the 2013 season, with a little push from Hurricane Sandy, the McGuigans tore down the old tackle shop and began a new. After a 20-year dream, the doors opened just in time for Memorial Day weekend of 2014, and Captain Mac’s Fish House quickly became a local sensation.

We specialize in fresh, local seafood that comes right from the boat to our showcase. Here at Captain Mac’s, we believe that fish should never be frozen, farm-raised, or shipped across the country. We strive to carry the freshest possible product, sourced from local fishermen here in the DelMarVa area whenever possible. We have a fresh seafood market carrying a variety of fish, shrimp, clams, oysters, stone crab claws, live crabs, and lobster ready for you to take home and cook yourself. We also steam to order crabs, shrimp, lobster, and clams. If you’re not in the mood to cook, let us do the work for you! Place your order at the counter, grab a seat at your favorite colored picnic table, and enjoy the beautiful view of the Assawoman bay and Ocean City skyline while you wait. Or, see if you can identify the many shorebirds that frequent the marsh. Our goal is to serve fresh seafood, cooked to order the way you like. We serve a full lunch and dinner menu consisting of our fresh catch of the day prepared fried, blackened, or grilled. Try our delicious homemade crabcakes, customer-favored fish tacos, appetizers including shrimp and shellfish, and many more dishes. We also serve wine by the glass or bottle as well as beer, emphasizing our local craft breweries. Please come in and see us and try a taste of the freshest possible local seafood from the man that knows best.

T-SHIRTS AVAILABLE $19.99

MARKET

LIVE OR STEAMED TO ORDER!

CRABS TO GO

  • MEDIUM
  • $30/DZ $84/HB $164/B
  • LARGE
  • $54/DZ $154/HB $284/B
  • JUMBO $94/DZ

Live Crabs, +$5 for Steamed.

lOBSTER

  • TAIL $11.99/EA
  • LIVE LOBSTER M/P

CLAMS

  • LIVE OR STEAMED
  • $6/DZ $21/50 $39/100

Topnecks, middlenecks, & littlenecks.

MUSSELS

  • LIVE OR STEAMED
  • $3.99/LB

SHRIMP

  • LARGE $16.99/lb
  • JUMBO $18.99/lb

Raw or steamed.

OYSTERS

  • $12/DOZEN

Available in season only.

stone crab claws

  • $8.99/LB COOKED

snOW crab LEGS

  • $11.99/LB FROZEN OR STEAMED

FISH Market Price, Wild Caught, Available in season only.

  • Flounder
  • tuna
  • Rockfish
  • rosefish
  • salmon
  • MAKO
  • MAHI-MAHI
  • TRIGGERFISH
  • SWORDFISH
  • tilefish

SCALLOPS

  • DAY CAUGHT, $22/lb

SOFT SHELL CRABS

  • $5.95/ea

CRAB CAKES

  • $9.99/ea

CRAB MEAT

  • Backfin $25/lb
  • Jumbo Lump $36/lb
  • Claw Meat Market Price